TOPIC: ORGANIC FARMING (24)
Back to the Roots
http://www.backtotheroots.comBack to the Roots is an organization on a mission to take back our food and take back our health by creating that make it as easy as possible for people to grow their own food at home. The BTTR Grow-Your-Own Mushroom Garden and Home Aquaponics Garden encourage fresh, healthy eating as well as learning about where food comes from and why what we choose to eat is crucial to our health.
Farm Forward
http://www.farmforward.comFarm Forward implements innovative strategies to promote conscientious food choices, reduce farm animal suffering, and advance sustainable agriculture.
Tiny Farm Blog
http://tinyfarmblog.comOrganic micro-farming with two acres and some tools - a daily photo journal.
Bucky Box
http://www.buckybox.comBucky Box is the future of local food distribution. Simple to use, powerful software for automating ordering, customer accounts, packing & delivery logistics, and payments & billing reconciliation. Bucky Box is a social enterprise, supporting the local food movement through innovative partnerships, to bring about a better food system for people & planet.
RipeNear.Me
http://www.ripenear.meWe were founded by Alistair Martin and Helena Martin in Adelaide, Australia - two foodies passionate about local and fresh produce. RipeNear.Me aims to dramatically increase the quantity of urban and sustainably grown foods, provide an platform for growers to establish a profitable ecosystem or micro farm, give passionate foodies better access to the best local, home grown, and in season food and reduce food waste.
Jones Valley Teaching Farm
http://jonesvalleyteachingfarm.orgJones Valley Teaching Farm is not just a place where delicious food grows—it’s a place where young minds blossom. Our mission, put simply, is to make our community a healthier place. And our focus is empowering future generations with an education eat smarter, think healthier—and live better.
Gotham Greens
http://gothamgreens.comGotham Greens’ first greenhouse facility, located on a rooftop in Greenpoint, Brookyn. Our state of the art rooftop greenhouses combine advanced horticultural and engineering techniques to optimize crop production, crop quality, and production efficiency. The climate controlled facility will grow premium quality produce, year-round. Gotham Greens provides locally grown vegetables and herbs, even in the winter months, when local supply is typically low.
Sqirl
http://sqirlla.comSqirl subscribes to the philosophy that as far as fruit preservation goes, nothing beats tradition. Our jams, jellies and marmalades are made with produce from family-owned farms that practice sustainable, certified organic methods that are in close proximity1 to our kitchen in Los Angeles, California.
Farming the City
http://farmingthecity.netCITIES' Farming the City pilot project has been running in Amsterdam since November 2010, bringing city dwellers to explore inspirational ways of producing, storing, cooking, preserving, distributing and sharing food.
